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BRY-97 American West Coast Beer Yeast

BRY-97 American West Coast Beer Yeast

BRY-97 American West Coast Yeast was selected from the Siebel Institute Culture Collection and is used by many commercial breweries to produce different types of ale.

The propagation and drying process has been specifically designed to deliver high-quality beer yeast that is easy to use and with reliability to help produce ales of the finest quality.

Yeast Statistics:

  • Attenuation: 71 - 80%
  • Flocculation: Low
  • Optimum Fermentation Temperature: 59 - 72°F
  • Alcohol Tolerance: High
  • Storage Temperature: 39°F

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