Escarpment Labs Lærdal Kveik Yeast
Experience the remarkable aroma of Escarpment Labs' Lærdal Kveik. This unique yeast strain from Norway showcases a powerful pineapple ester scent that is truly captivating. It offers a fast fermentation process, resulting in a residual body and gravity. Perfect for Hazy IPAs and English Ales that desire a pronounced pineapple ester profile.
Yeast Statistics:
- Attenuation: 68 - 78%
- Flocculation: Medium - High
- Optimum Fermentation Temperature: 68 - 95°F
- Alcohol Tolerance: High
- Flavour Profile: Pineapple, Orchard Fruit
- Diastatic: Non-Diastatic
- Biotransformation: Medium
- Fermentation Rate: High
- Phenolic: Non-Phenolic
- Suitable Beer Types: NEIPA, Pale American Ale, American IPA
Ships with free ice pack
Please note: We strongly recommend adding a 9" x 12" Metallic Insulated Yeast Mailer to your order. It will hold up to 4 yeasts with ice packs. We only guarantee liquid yeast that is shipped using insulated mailers.
