All Natural Maple Flavouring - 4 fl oz (118 ml)

Maple syrup is an excellent ingredient that delivers a whole package of flavours that will work really well in certain beer styles, especially the more full-bodied Imperial Stouts and Barleywines.

However, with its staggering sugar content, using ordinary maple syrup in your homebrew will seriously affect the overall gravity and, respectively, the final alcohol content of the beer.

If what you’re aiming for is strictly maple syrup flavour and aroma, then using an all natural flavouring is certainly the best option to go with.

Usage: Add 1 oz per gallon and sample, adding more until you reach the taste you want.