Saflager W-34/70 Yeast

This famous yeast strain from Weihenstephan in Germany is used world-wide within the brewing industry. Saflager W-34/70 allows you to brew lagers with a good balance of floral and fruity aromas and gives clean flavours and high drinkable brews.

Yeast Statistics:

• Attenuation: 80 - 84%
• Sedimentation: Fast
• Optimum Fermentation Temperature: 53.6 - 59°F
• Alcohol Tolerance: Medium to High
• Storage Temperature: 39°F